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Food Show PLUSTM

*This page will be updated every six weeks with the upcoming deadlines.

Food Export Programs

Enhance your expertise with ongoing education for all experience levels.

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Identify opportunities in international markets and meet potential buyers.

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Strengthen your international presence through our Branded Program.

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For U.S. Suppliers:

The Global Market for U.S. BBQ Products
Building Relationships in Exporting

For Importers:

The Fun of BBQ Culture
Enhancing Flavor the American Way

Spotlight: Condiments, Sauces, and Rubs Buyers Mission at the American Royal BBQ

With the 2025 Condiments, Sauces, and Rubs Buyers Mission at the American Royal BBQ fast approaching, we’re turning the spotlight on the vibrant, unmistakably American BBQ culture.

Join us for a quick look behind the scenes at the 2024 Condiments, Sauces, and Rubs Buyers Mission. These videos showcase how Food Export supports U.S. barbeque product brands in sharing their fiery passion and signature flavors around the world.

More Resources

Food for Thought

Find the latest in industry trends, current events, upcoming activities, and more in our blog.

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Global Food MarketerTM

Monthly newsletter for U.S. exporters that provides useful articles, updates on overseas markets, industry trends, a calendar of our upcoming sponsored events, and more.

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Podcast

The Food Export Podcast is an educational tool to strengthen your export efforts.

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FoodLink

Promote and showcase your products to an international audience and gain trade leads.

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Market Builder

Find new distributors or importers should take advantage with Market Builder.

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Virtual Consultations

Tap into the expertise of Food Export’s network of In-Market Representatives in a 30-minute one-on-one video consultations.

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Your Connection To Growth®

©2025 Food Export Association of the Midwest USA and Food Export USA–Northeast. All Rights Reserved.


Food Export–Midwest and Food Export–Northeast prohibits discrimination in all its programs and activities on the basis of race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, familial/parental status, income derived from a public assistance program, political beliefs, reprisal or retaliation for prior civil rights activity. (Not all bases apply to all programs.) Persons with disabilities who require reasonable accommodations or alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact us. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online https://www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customer.

Food Export–Midwest and Food Export–Northeast reserve the right to deny services to any firm or individual which, in the sole opinion of Food Export–Midwest and Food Export–Northeast, does not comply with FAS, MAP or Food Export–Midwest and Food Export–Northeast regulations or policies, or otherwise offer the best opportunity to achieve its mission of increasing food and agricultural exports. Submission of any false or misleading information may be grounds for rejection or subsequent revocation of any application or participation. Food Export–Midwest and Food Export–Northeast are equal opportunity employers and providers.